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Esteban's.
A fusion of local fresh produce & world cuisine
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| To Begin... Gazpacho with local vegetables Traditional Soup of the region served cold with diced cucumber & peppers Baked Camembert Fondue Rocket Salad & Red Pepper Jam +2€ A whole baby Camembert baked until melted then served with Red Pepper Jam Chef’s Duck Liver Pate Beetroot Chutney & Rustic Croustards Smooth Duck Liver Parfait, rolled in fresh herbs, served with beetroot chutney & crusty bread croutes Melon with Spanish Ham & Mango. A fan of ripe Melon served with local Spanish Ham & Mango water Ice A Tian of Smoked Salmon with Black Pepper cream cheese & Summer Leaves A tian of Smoked Salmon served with a quenelle of Black pepper cream cheese and a selection of leaves & shoots Thai Cod & Prawn Fishcake, Pickled Oriental Vegetable Salad, Sweet Chilli Sauce An individual Cod & Prawn fishcakes blended with Thai flavours, deep fried and served with sweet chilli sauce & a pickled Oriental salad Prawn & Crab Cocktail of the House + 3€ Prawn Cocktail of the house. Fresh Prawns blended with crab & Pineapple with a hint of smoked paprika then served with a selection of summer leaves & shoots & lemon vinaigrette Penne Pasta with Piquillo Peppers, garlic & Tomato Penne Pasta quickly sautéed with red peppers, garlic and shallots then served in a rich tomato sauce with fresh herbs Garlic Prawns +2€ Shell on Prawns, sautéed in garlic butter, then flambéed with brandy and finished with fresh herbs Caesar Salad Our version of the classic Caesar Salad Baby Gem lettuce, Parmesan cheese, crispy croutons dressed with our own creamy dressing finished with local pickled Anchovy fillets |
| Esteban's Restaurant - Carrer De La Purissima 4 - Old Town - Levante - Benidorm 03501 - Reservations Tel 965 853 883 Mob 615 453 866 |
| The Delicious Mains... V ~ Vegetarian specialities are always available Sirloin Steak & Garlic Prawns Combo +6€ Entrecote Steak +4€ Steak & Mushroom Pie +4.50€ A prime Entrecote steak grilled, as you like served with an individual Mushroom Pie Tournedos Rossini + 9.95€ Fillet Steak + 8.95€ Why not compliment your steak with one of our delicious sauce. Choose from Creamy pepper, Chasseur Dianne or Blue cheese. 2.50€ * * * * * * Breast of Duckling with a burnt orange & Cointreau sauce +4€ A plump Magret Duck breast flash roasted pink, sliced and served with a burnt Orange & Cointreau Sauce Breast of Chicken with Jack Daniel’s Sauce Breast of Chicken pan fried with red pepper & mushrooms, flambéed with Jack Daniel’s and finished with a rich red wine sauce Shredded Beef with Sweet Chilli Noodle salad Thin shredded Beef quickly stir-fried with peppers, garlic, mushrooms & chilli, then finished with coriander in a sweet chilli sauce. Served with boiled rice Fillet of Pork with Dijon Mustard, Bacon, Mushrooms & Cream Medallions of tender Pork fillet pan fried with bacon strips and mushrooms, de glazed with white wine and finished with Dijon mustard & cream Warm Honey Glazed Chicken Caesar A breast of honey glazed Chicken, sliced and served with our house Caesar Salad Slow cooked Beef Stroganoff with Rice Tender chunks of Beef slow cooked with garlic, onions & mushrooms, de glazed with white wine then served in a sour cream sauce infused with paprika. Served with Rice Pan-fried Salmon with Prawns & Cream A fillet of Salmon lightly pan fried then served in a lemon, cream & Prawns sauce Pan-fried Tuna Steak with Cherry tomato Dressing A boneless Tuna loin flash fried pink, then served with a local cherry tomato dressing infused with basil & black pepper Fillets of Sole with Bacon & Leek Cream Sauce A couple of creamy white fillets of Sole, poached then served with a bacon, leek and cream sauce Cannelloni with Spinach & Ricotta (v) Tubes of pasta filled with spinach & Ricotta, cooked in rich tomato sauce, topped with creamy béchamel sauce, then baked golden with parmesan Penne with Mushrooms, Cream, garlic & Mozzarella (v) A delicious pasta dish of Mushrooms, garlic, mozzarella, cream & Penne Pasta |
| The Lovely endings..... Home made Vanilla Cheesecake with Cherries. A smooth vanilla cheesecake set on a crunchy cookie base topped with glazed Red Cherry Compote. Chocolate Mud Pie. A home made cake of real chocolate indulgence. Chocolate sponge, drenched in local licquer, smothered in chocolate mousse, then sandwiched with more sponge, finished with chocolate ganache and chocolate shavings. Served with toffee sauce and whipped cream. Lemon Meringue Pie Sponge base, liberally topped with creamy lemon custard, then peaks of Swiss Meringue and finished with whipped cream Raspberry Panna Cotta Lightly set Vanilla Cream topped with Whipped Cream accompanied by a shot glass of Raspberry Compote. Apple Tart Normande Thin pastry filled with crème patisserie & sliced apples, then glazed, finished with cream. Warm Chocolate Fondant An individual chocolate fondant served warm with a gooey middle married with Raspberry compote & Cream. White Chocolate & Raspberry Velvet Torte Vanilla sponge with lashings of smooth, white chocolate mousse and raspberries. Home made and served with cream. Chocolate Profriterols. Choux buns filled with cream, topped with rich chocolate sauce, vanilla ice Cream & whipped Cream Why not finish your meal with Freshly Brewed Coffee with a liqueur or your favourite Coffee Cream? Speciality Coffees 5€ After our " Lovely Endings " why not enjoy a fresh Coffee straight from the bean with your favourite tipple and cream! Would you like to reserve a table? |
| Created by Realbenidorm.net © 2009 Hospitality websites designed - Benidorm Costa Blanca Hotels & Holidays www.realbenidorm.net |
| Whilst every care is taken to inform you of ingredient content, there may still be traces of nuts present, in our dishes |
| Note: This is a sample menu which changes on a regular basis with exciting dishes to tempt you on the night. We cannot guarantee all items will be on the menu at the time of your visit but we can guarantee the menu on the day will be just as Lovely! |
| Remember to ask your host about our " Specials " or "Experimental " Dish of the day! Always something different and quirky at Esteban´s |
| Esteban´s is available for private functions with a specially created three or four course set menu just for you! This can include Wine & either an evening meal or a luxury lunch! Why not have your party and the whole restaurant to yourself and your friends? |